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Recipe: Super Easy White Chocolate Pumpkin Stacks

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Friends, I’m a little ashamed that I’m even calling this a recipe. It’s basically a glorified s’more. It’s got four ingredients, and all you need is a microwave to make it happen. Super easy. But sometimes, that’s just what we want. And with two little ones under foot, it makes things much easier on momma. Oh, and did I mention these taste AMAZING? Seriously, so good. You could do many variations, including dipping in white chocolate instead of stacking, or switching up marshmallow flavors. They travel well, too, so they’re great to take to potlucks or social events (I’m taking mine to Bible study tonight). Enjoy!

Four ingredients:

Ritz Crackers

Pumpkin Spice Marshmallows (found mine at WalMart)

White Chocolate Chips

Cinnamon

 

Four simple ingredients, many on sale during the holidays!
Four simple ingredients, many on sale during the holidays!
Melt white chocolate chips in a bowl in the microwave. I used about a half cup, and stirred every 30 seconds.
Melt white chocolate chips in a bowl in the microwave. I used about a half cup, and stirred every 30 seconds.
Place pumpkin spice marshmallows on each cracker, and microwave for about 10 seconds.
Place pumpkin spice marshmallows on each cracker, and microwave for about 10 seconds.
Place a cracker on top, and "smoosh" it down.
Place a cracker on top, and “smoosh” it down.
Spoon some melted white chocolate on top, and sprinkle with cinnamon.
Spoon some melted white chocolate on top, and sprinkle with cinnamon.
Add another cracker, and voila!
Add another cracker, and voila!
These travel well in a container stacked with wax paper.
These travel well in a container stacked with wax paper.

 

 

 

 

 

 

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